Inspection Report

Florida DBPR Inspection Report
Completed

CHINATOWN

9158 WILES RD · PARKLAND · Broward County · FL 33067

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Inspection Summary

Inspection dateOctober 7, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3637254
Visit number1
Inspection Visit ID10937521
DBPR license1616799

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate2 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw shrimp stored above ready to eat green onion and seaweed in to go prep reach in. Raw shrimp stored above open cans of sauce in cook line reach in cooler. Raw salmon stored above open cans of ready to eat pineapple in walk in. Operator reorganized. **Corrected On-Site**

Corrected On-Site
#4High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. pork wonton (121F – Hot Holding) holding at soup station for less than one hour. Operator heated items to 165F in boiling water to hold above 135. **Corrected On-Site**

Corrected On-Site

Intermediate 2

#5Intermediate03D-15-4

Intermediate – Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. pork dumpling (81F – Cooling at 11:50, 81F at 12:10) cooling on tray at room temperature at back prep table. Room temperature ambient 80F. Operator moved item to walk in cooler to increase cooling rate. **Corrective Action Taken**

Corrective Action Taken
#6Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Ice scoop in stored inside ice machine soiled with mold like substance. Operator discarded soup. **Corrected On-Site**

Corrected On-Site

Basic 2

#1Basic08B-38-4

Basic – Food stored on floor. Boxed jugs of fryer oil stored on floor of back dry storage area. **Repeat Violation**

Repeat Violation
#2Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior surfaces of working containers of salt, sugar, etc. stored in back dry storage area heavily soiled with food debris. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on August 20, 2026 4:03 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
2 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.