KING WOK
11043 CRYSTAL SPRINGS RD #3 · JACKSONVILLE · Duval County · FL 32221
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-17-6High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged. Observed raw chicken stored over raw beef in walk-in freezer. **Repeat Violation** **Admin Complaint**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed 2 bags of raw beef at temperatures of 61-64F stored near back prep table. Person in charge stated raw beef was removed from walk-in cooler to be sliced 1 hour prior. Only other employee was in middle of cutting large batch of raw chicken. Raw beef had not been started being cut by end of inspection. Person in charge moved raw beef back to walk-in cooler. Raw beef (61-64F – Cold Holding) **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
Basic 7
14-01-5Basic – Bowl or other container with no handle used to dispense food. Observed bowl with no handle used for scooping in flip top cooler on cook line. Person in charge removed. **Corrected On-Site**
14-05-4Basic – Cardboard used to line food-contact shelves. Observed soiled cardboard lining shelf under microwave on bottom shelf of prep table with food items nearby.
14-13-4Basic – Food-contact surface not smooth and easily cleanable. Observed plastic jug with hollow handle cut in half and used as a scooping mechanism in fried rice. Person in charge voluntarily discarded. **Corrected On-Site**
10-17-4Basic – In-use knife/knives stored in cracks between pieces of equipment. Observed knife stored between prep table and flip top cooler on cook line.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gaskets on walk-in cooler door.
14-20-4Basic – Ripped/worn tin foil used as shelf cover. Observed multiple food-contact shelves with torn tin foil throughout kitchen.
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Observed multiple unlabeled containers of white powdery substance stored in dry storage across from walk-in cooler.
Inspector observations synchronized from DBPR on August 20, 2026 4:37 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
4 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.