Inspection Report

Florida DBPR Inspection Report
Warning

HAAGEN DAZS NESTLE TOLL HOUSE

8035 CITRUS PARK TOWN CTR · TAMPA · Hillsborough County · FL 33625

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Inspection Summary

Inspection dateMay 8, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3637452
Visit number1
Inspection Visit ID10937719
DBPR license3916664

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority5 Intermediate10 Basic0 Critical0 Non-Critical16 Total
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All DBPR Inspector Observations

16 full violation description(s) documented by the inspector during this visit.

High Priority 1

#11High Priority41-07-4

High Priority – Container of medicine improperly stored. One bottle of acetaminophen, one tube of burn gel, and one first aid kit stored on dry food storage shelf over multiple containers of buttercream icing. **Warning**

Warning

Intermediate 5

#12Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board adjacent to ice cream service station is soiled. **Warning**

Warning
#13Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Sink used for storing a poster, an empty chemical spray bottle, and two clear plastic tubing. Unable to use hand washing sink due to plumbing disrepair. Drain for handwashing sink has been disconnected. **Warning**

Warning
#14Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Located at handwashing sink adjacent to three compartment sink. **Warning**

Warning
#15Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employee unable to locate or provide proof of any training for all employees. **Warning**

Warning
#16Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. Located at handwashing sink adjacent to three compartment sink. **Warning**

Warning

Basic 10

#1Basic51-11-4

Basic – 2 Carbon dioxide tanks not adequately secured. Located near dry storage food shelf for butter cream icing. **Warning**

Warning
#2Basic22-20-5

Basic – Accumulation of black mold-like substance in the interior of the ice machine. **Repeat Violation** **Warning**

Repeat ViolationWarning
#3Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed. **Warning**

Warning
#4Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Cutting board adjacent to ice cream service station has cut marks. **Warning**

Warning
#5Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Multiple personal beverages stored on front counter located over buckets of candy, fudge, and buttercream icing at cookie counter. Employee removed all personal beverages to an approved location at time of inspection. **Corrected On-Site** **Repeat Violation** **Warning**

Corrected On-SiteRepeat ViolationWarning
#6Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee speaker system and personal backpack stored on dry storage food shelf for buttercream icing. **Warning**

Warning
#7Basic14-11-5

Basic – Equipment in poor repair. Unable to use hand washing sink due to plumbing disrepair. Drain for handwashing sink has been disconnected. Located next to three compartment sink. **Warning**

Warning
#8Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Floor soiled with food debris inside walk-in freezer. **Repeat Violation** **Warning**

Repeat ViolationWarning
#9Basic08B-38-4

Basic – Food stored on floor. 2 cases of syrup and 1 case of waffle cone coating stored on floor next to ice machine. **Warning**

Warning
#10Basic10-03-4

Basic – In-use utensil used with moist food stored in running water with insufficient velocity to flush food particles away. Water not turned on. Employee turn on faucet at time of inspection. **Corrected On-Site** **Repeat Violation** **Warning**

Corrected On-SiteRepeat ViolationWarning

Inspector observations synchronized from DBPR on August 12, 2026 12:20 AM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 15 · No longer used
2 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 32 · Bathrooms
3 observation(s)
Category 37 · No longer used
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)
Category 52 · Misrepresentation / misbranding
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.