CHINA DRAGON
9550 BAYMEADOW RD #4 · JACKSONVILLE · Duval County · FL 32256
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 3
01B-01-4High Priority – Dented/rusted cans present. See stop sale. One can of hoisin sauce with dent along the seam.
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. In stand up reach in freezer raw chicken no longer commercially packaged stored over no longer commercially packaged ground pork.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Noodles on counter in kitchen at 66F. Person in charge states were taken out approximately 2 hours ago to refill pan, not put back in cold holding unit. Person in charge moved to walk in cooler during inspection. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
Intermediate 3
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board with staining. Can opener with debris buildup.
03F-10-5Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Chicken, garlic in oil held on time for lunch. Person in charge provided time paperwork not filled out.
31B-05-4Intermediate – Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Paper towel dispenser at front hand wash sink at cookline hand wash sink not functioning. Person in charge provided paper towels during inspection. **Corrective Action Taken**
Basic 6
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee items not separated from single service items to be served to customers at front counter area.
14-11-5Basic – Equipment in poor repair. Observed container at cookline holding cornstarch with crack, not smooth and easily cleanable. Counter at front counter with cracking.
08B-38-4Basic – Food stored on floor. Bag of onions and cabbage stored on the floor in the kitchen. Bucket of raw chicken stored on the floor in the walk in cooler. Person in charge began raising. **Corrective Action Taken** **Repeat Violation**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Side of fryers with debris buildup. Exterior of spice/ bulk food containers with debris buildup. High touch handles with debris buildup. **Repeat Violation**
25-32-4Basic – Reuse of single-service or single-use articles. Observed to go container card board box used to hold fried wonton strips. **Repeat Violation**
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Sheet pan of chicken thawing at triple sink. Person in charge moved to cold holding unit. **Corrective Action Taken** **Repeat Violation**
Inspector observations synchronized from DBPR on August 22, 2026 7:53 AM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.