Inspection Report

Florida DBPR Inspection Report
Completed

QUALITY INN OF ORANGE PARK

6135 YOUNGERMAN CIR · JACKSONVILLE · Duval County · FL 32244

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Inspection Summary

Inspection dateAugust 19, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3637504
Visit number1
Inspection Visit ID10937771
DBPR license2610158

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority3 Intermediate6 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 2

#7High Priority35A-02-7

High Priority – Live, small flying insects found. Observed 1 live flying insect in cabinet under juice machine.

#8High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach in cooler on buffet line, milk (44F – Cold Holding). Milk was in cooler all morning but was pulled out for customer use multiple times.

Intermediate 3

#9Intermediate02C-03-5

Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. In reach in cooler in kitchen area, container of milk not date marked. Employee stated she had not open the milk this morning so it was properly from yesterday morning. Manager added date to milk. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#10Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. No soap provided in men's restroom. Manager refilled soap in restroom. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#11Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Under 3 compartment sink in kitchen, spray bottles of pink and clear liquid not labeled. Manager labeled spray bottles. **Corrected On-Site**

Corrected On-Site

Basic 6

#1Basic36-32-5

Basic – Ceiling/ceiling tile shows damage or is in disrepair. Ceiling above oven in kitchen area damaged.

#2Basic21-17-4

Basic – Clean linens stored on floor. On floor under table in kitchen area, open bag of wiping clothes stored on floor. Employee moved wiping clothes to shelf. **Corrected On-Site**

Corrected On-Site
#3Basic36-73-4

Basic – Floor, wall and/or ceiling soiled/has accumulation of debris. Floor under oven has food debris build up. Also, ceiling light in dry storage room at end of hallway by office has dust build up.

#4Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Ice build up in reach in freezer in kitchen area. Also, in reach in cooler on buffet line ice build up on back wall.

#5Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. On juice machine at buffet line, around nozzles soiled with dry juice residue. Also, interior of cabinet under waffle batter soiled with food debris. Also, speed rack under oven in kitchen area soiled with dust build up. **Repeat Violation**

Repeat Violation
#6Basic33-16-4

Basic – Open dumpster lid. Both lids open on dumpster in back of property.

Inspector observations synchronized from DBPR on September 2, 2026 12:15 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 34 · No longer used
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 37 · No longer used
2 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.