Inspection Report

Florida DBPR Inspection Report
Completed

SHERATON LAKE BUENA VISTA RESORT

12205 S APOPKA VINELAND RD · ORLANDO · Orange County · FL 32836

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Inspection Summary

Inspection dateJuly 16, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3637551
Visit number1
Inspection Visit ID10937818
DBPR license5804085

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority4 Intermediate5 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 3

#6High Priority01B-01-4

High Priority – Dented/rusted cans present. See stop sale. Observed can of artichoke hearts and great northern beans dented stored on the can rack. Chef removed at time of inspection.

Stop Sale
#7High Priority12A-29-4

High Priority – Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed dish washer touched soiled dishes wearing gloves continue wearing same gloves picked up clean plates stored in plate holder, Did not wash hands. Recommend chef to have training for employee.

#8High Priority29-34-4

High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed hose attached to hose bibb missing vacuum breaker located in the dish machine room.

Intermediate 4

#9Intermediate02C-03-5

Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed gallon of milk stored in the reach in cooler located in dry storage room. **Corrected On-Site**

Corrected On-Site
#10Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Observed wiping cloths stored inside hand wash sink.

#11Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed employee using hand sink to wash utensils, recommend training, for employees. **Corrective Action Taken**

Corrective Action Taken
#12Intermediate08B-15-4

Intermediate – Whole fruit displayed for self-service not wrapped and no utensils provided. Observed apples not wrapped has no utensils **Corrected On-Site**

Corrected On-Site

Basic 5

#1Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. Observed plastic containers stacked wet on the storage shelves.

#2Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Observed greasy floor near the fryers on the cook line.

#3Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Observed shredded cheese and old food debris spilled on the of reach in cooler drawers. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#4Basic14-33-4

Basic – Reach-in cooler shelves with rust that has pitted the surface. Observed rusty shelves inside reach in cooler ( outside bar)

#5Basic24-11-4

Basic – Salad bar/buffet plates/bowls not properly protected or inverted to prevent contamination. Observed salad plates not inverted to prevent contamination.

Inspector observations synchronized from DBPR on September 7, 2026 1:35 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 25 · Single-service and single-use items
2 observation(s)
Category 30 · No longer used
1 observation(s)
Category 32 · Bathrooms
2 observation(s)
Category 37 · No longer used
1 observation(s)
Category 49 · Flammable/combustible materials – reporting only
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.