Inspection Report

Florida DBPR Inspection Report
Warning

FRIENDLY CONFINES III

7025 CR 46 A STE 1001 · LAKE MARY · Seminole County · FL 32746

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Inspection Summary

Inspection dateJuly 14, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3637599
Visit number1
Inspection Visit ID10937866
DBPR license6904812

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 3

#4High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. **Warning**

WarningStop Sale
#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. SERVER STATION: – sour cream (53F – Cold Holding); – salsa date marked 7/11 (57F – Cold Holding); – butter chip (63F – Cold Holding) – milk (53F – Cold Holding) **Repeat Violation** **Warning**

Repeat ViolationWarning
#6High Priority29-34-4

High Priority – Vacuum breaker missing at hose bibb at bar. **Warning**

Warning

Intermediate 1

#7Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. – cutting boards at cookline **Repeat Violation** **Warning**

Repeat ViolationWarning

Basic 3

#1Basic16-15-4

Basic – Accumulation of debris on dish trays **Warning**

Warning
#2Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. – throughout kitchen **Repeat Violation** **Warning**

Repeat ViolationWarning
#3Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. – at hand wash sink at bar **Warning**

Warning

Inspector observations synchronized from DBPR on September 7, 2026 1:49 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 17 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 37 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.