UGREAN
459 BRANDON TOWN CENTER MALL #473 · BRANDON · Hillsborough County · FL 33511
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
19 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. In walk in cooler case of raw chicken over feta cheese **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Front upright display cooler cut leafy greens 45-48, blue cheese 55, boiled eggs 50 , cheese 48, employee moved items to walk in cooler. Stated items were placed in cooler at 10am Service line shrimp 52, advised to place on ice **Corrective Action Taken** **Warning**
Intermediate 7
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Hand sink by ice machine blocked by shop vac, and contains floor tiles. **Repeat Violation** **Warning**
53A-01-7Intermediate – Manager or person in charge lacking proof of food manager certification. **Warning**
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink.At hand sink in prep area. **Corrected On-Site** **Warning**
31B-03-4Intermediate – No soap provided at handwash sink. At hand sink in prep area. **Corrected On-Site** **Repeat Violation** **Warning**
31B-06-4Intermediate – Soap dispenser at handwash sink not working/unable to dispense soap. At hand sink by ice machine. **Warning**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Under handwashing sink in front. Employee labeled. **Corrected On-Site** **Warning**
Basic 10
14-01-5Basic – Bowl or other container with no handle used to dispense food. Observed in bulk sugar, chickpeas and black beans **Repeat Violation** **Warning**
51-11-4Basic – Carbon dioxide/helium tanks not adequately secured. **Warning**
36-03-4Basic – Cove molding at floor/wall juncture broken/missing. Under dish area **Warning**
12B-09-5Basic – Employee chewing gum while preparing food or while in a food prep/food storage/warewashing area. **Warning**
08B-38-4Basic – Food stored on floor. Cases of mayonnaise on floor in office. Feta cheese and water bottles in walk in cooler on floor Case of dressings and sriracha on floor in back **Repeat Violation** **Warning**
10-08-5Basic – Ice scoop handle in contact with ice. At front. Employee corrected **Corrected On-Site** **Repeat Violation** **Warning**
10-02-4Basic – In-use utensil not stored on a clean portion of food preparation or cooking equipment. Tongs touching soiled crate. Employee moved and clean and sanitized utensils **Corrected On-Site** **Warning**
08B-17-4Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed mangos stored over tortillas on shelf in prep area Employee moved items. **Corrected On-Site** **Warning**
14-17-4Basic – Walk-in cooler shelves with rust that has pitted the surface. **Warning**
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. **Warning**
Inspector observations synchronized from DBPR on September 7, 2026 1:36 PM.
Violation category totals
1 observation(s)
3 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
4 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.