Inspection Report

Florida DBPR Inspection Report
Completed

KINFOLKS CHICKEN AND MORE LLC

5770 W IRLO BRONSON MEMORIAL HWY · KISSIMMEE · Osceola County · FL 34746

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Inspection Summary

Inspection dateNovember 7, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3638005
Visit number1
Inspection Visit ID10938272
DBPR license5911692

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate8 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 2

#9High Priority08A-02-6

High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Raw burger beef patty over cooked pickles in lowboy reach-in freezer next to triple sink. Operator moved. **Corrected On-Site**

Corrected On-Site
#10High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw pork over cooked pork in reach-in cooler next to fryers. Operator rearranged. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#11Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. In employee bathroom and at handwashing sink of kitchen. Operator added paper towels. **Corrected On-Site**

Corrected On-Site

Basic 8

#1Basic36-32-5

Basic – Ceiling/ceiling tile shows damage or is in disrepair. Ceiling tiles above toilet in employee bathroom is bulging from water damage. Vent is dusty.

#2Basic24-05-4

Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Pots in corner next to fryers.

#3Basic32-12-6

Basic – Covered waste receptacle not provided in women's bathroom. In unisex bathroom used by employees at dry storage area.

#4Basic16-55-4

Basic – Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. Tested 0ppm. Operator set up triple sink. Advised to not use until dishmachine is fixed.

#5Basic14-11-5

Basic – Equipment in poor repair. Torn gasket in reach-in cooler at dry storage area.

#6Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Lowboy reach-in freezer in kitchen, along bottom. Pans frozen in place.

#7Basic08B-17-4

Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed heads of lettuce over sauces in stand up cooler in dry storage area. Operator moved. **Corrected On-Site**

Corrected On-Site
#8Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Bulk container of flour under prep table next to fryers not labeled. Operator labeled. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 18, 2026 8:00 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
3 observation(s)
Category 15 · No longer used
2 observation(s)
Category 17 · No longer used
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 37 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.