BURGER KING
16038 N HWY 441 · EUSTIS · Lake County · FL 32726
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 1
41-10-4High Priority – Toxic substance/chemical improperly stored. Sanitizer on shelf with single serve lids. Operator removed. **Corrected On-Site**
Intermediate 1
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
Basic 8
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vent by fry station Ceiling tiles in kitchen area.
36-73-4Basic – Floor soiled/has accumulation of debris. Floor at cook line. **Repeat Violation**
08B-38-4Basic – Food stored on floor. Box of lemonade in walk in freezer. Operator removed. **Corrected On-Site** **Repeat Violation**
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Oven next to reach in cooler across from cook line.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fry cooler gaskets. Reach in freezer gaskets next to fry cooler soiled. **Repeat Violation**
36-64-5Basic – Objectionable odor in back storage areas of the establishment.
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Fry cooler interior. Reach in freezer next to fry cooler interior soiled.
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Wall at front counter by condiments area.
Inspector observations synchronized from DBPR on August 13, 2026 7:34 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
4 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.