CARIBBEAN SPICE
1310 NW 23 AVE UNIT C · GAINESVILLE · Alachua County · FL 32605
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
4 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Items stored in reach-in cooler next to steam table: rice (44F – Cold Holding); hamburger (44F – Cold Holding). Manager stated items were at proper temperature one hour earlier and the door had been opened often.
Intermediate 1
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked beef stored in reach-in cooler along kitchen wall next to reach-in freezer. Manager stated beef was cooked the previous morning.
Basic 2
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Shelf in kitchen across from oven. **Repeat Violation**
08B-12-5Basic – Stored food not covered. Beef and chicken patties stored in reach-in freezer next to dining room.
Inspector observations synchronized from DBPR on September 7, 2026 1:52 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.