Inspection Report

Florida DBPR Inspection Report
Warning

DUNKIN PC#303365

15905 NW 57 AVE · MIAMI GARDENS · Dade County · FL 33014

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Inspection Summary

Inspection dateSeptember 16, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3638105
Visit number1
Inspection Visit ID10938372
DBPR license2335081

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed reach in cooler open lid cheese (49F – Cold Holding); sausage (48F – Cold Holding); eggs patties (49F – Cold Holding); chicken patties (49F – Cold Holding), for less than 4 hours as per operator. Operator placed the food items under ice. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Basic 2

#1Basic14-11-5

Basic – Equipment in poor repair. Observed reach in cooler unable to keep food items under 41°F. Food items stored inside equipment, cheese (49F – Cold Holding); sausage (48F – Cold Holding); eggs patties (49F – Cold Holding); chicken patties (49F – Cold Holding). Observed technician trying to fix equipment. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#2Basic08B-38-4

Basic – Food stored on floor. Observed gallons of milk on walk in cooler floor. **Warning**

Warning

Inspector observations synchronized from DBPR on August 21, 2026 8:12 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 15 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.