Inspection Report

Florida DBPR Inspection Report
Completed

SUNDOWNERS

103900 OVERSEAS HWY · KEY LARGO · Monroe County · FL 33037

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Inspection Summary

Inspection dateDecember 9, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3638127
Visit number1
Inspection Visit ID10938394
DBPR license5401730

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority2 Intermediate5 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 3

#6High Priority02C-01-5

High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed cooked ribs (41F – Cold Holding) dated on 11/30 on shelves at walk in cooler, operator discarded during inspection. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#7High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed cooked ribs (41F – Cold Holding) dated on 11/30 on shelves at walk in cooler, operator discarded during inspection. Observed cooked chicken (45F – Cold Holding); in reach in cooler by salad station, as per operator over 4 hours, operator discarded during inspection **Corrected On-Site**

Corrected On-SiteStop Sale
#8High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cooked chicken (45F – Cold Holding); in reach in cooler by salad station, as per operator over 4 hours, operator discarded during inspection. Also observed crab meat (46F – Cold Holding)in reach in cooler across cook line, as per operator less than 2 hours, operator add ice bag during inspection. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Intermediate 2

#9Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled can opener blade.

#10Intermediate31B-06-4

Intermediate – Soap dispenser at handwash sink not working/unable to dispense soap. Observed next to dishwashing area.

Basic 5

#1Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed personal bag on top of food container at salad station, employee removed during inspection. **Corrected On-Site**

Corrected On-Site
#2Basic14-38-4

Basic – Food storage container/container lid cracked or broken. Observed broken lid on cook pork container, operator discarded during inspection. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#3Basic10-12-5

Basic – In-use ice scoop stored on soiled surface between uses. Observed ice scoop stored on top of ice machine, operator moved ice scoop to dishwashing area. **Corrective Action Taken**

Corrective Action Taken
#4Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Observed soiled reach in cooler interior at expo area. **Repeat Violation**

Repeat Violation
#5Basic29-11-4

Basic – Water leaking from pipe and/or faucet/handle. Observed leaking pipe from hand wash sink by desserts station.

Inspector observations synchronized from DBPR on August 16, 2026 8:18 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 30 · No longer used
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.