Inspection Report

Florida DBPR Inspection Report
Completed

JERSEY MIKE'S SUBS

2560 N MCMULLEN BOOTH RD UNIT B · CLEARWATER · Pinellas County · FL 33761

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Inspection Summary

Inspection dateAugust 15, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3638293
Visit number1
Inspection Visit ID10938560
DBPR license6217504

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate1 Basic0 Critical0 Non-Critical2 Total
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All DBPR Inspector Observations

2 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Sliced tomatoes 52F cold hold, tomatoes stacked high above the make table well. I discussed operator the need to only stack to the fill line of the pan holding tomato's. Operator removed excess tomatoes and moved them into a second pan **Corrective Action Taken**

Corrective Action Taken

Basic 1

#1Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Squeeze bottles on cook line containing foods removed from the original container not labeled with common name. Discussed the need to label all foods removed removed from its original container.

Inspector observations synchronized from DBPR on September 2, 2026 12:31 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.