Inspection Report

Florida DBPR Inspection Report
Completed

GOLDEN LION CAFE (THE)

501 N OCEANSHORE BLVD · FLAGLER BCH · Flagler County · FL 32136

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Inspection Summary

Inspection dateSeptember 16, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3638356
Visit number1
Inspection Visit ID10938623
DBPR license2800449

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate8 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 1

#9High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. At bar dish machine at 0ppm. After priming it tested at 75Ppm. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Intermediate 1

#10Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. At bar. Person in charge labeled. **Corrected On-Site**

Corrected On-Site

Basic 8

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Server ice machine has rust on inside top/sides.

#2Basic23-24-4

Basic – Buildup of food debris/soil residue on equipment door handles. Oven door handles are greasy. Person in charge wiped clean.

#3Basic36-03-4

Basic – Cove molding at floor/wall juncture broken/missing. In back room right before oysters and soda boxes; cove molding missing or broken.

#4Basic14-13-4

Basic – Food-contact surface/non food contact surface not smooth and easily cleanable. Slaw cooler at end of cook line has manufacturers tape inside door.

#5Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. White freezer on end of cook line has ice buildup.

#6Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Left hand side over is soiled.

#7Basic29-49-6

Basic – Standing water in bottom of reach-in-cooler. Standing water in expo cooler. Person in charge wiped cooler dry. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#8Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry. Wet mop not hanging up to dry. Person in charge hung up to dry. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 21, 2026 8:10 AM.

Violation category totals
Category 15 · No longer used
2 observation(s)
Category 23 · Non-food-contact surfaces clean
3 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 37 · No longer used
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)
Category 43 · Separation from living/private areas and restricted kitchen access
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.