Inspection Report

Florida DBPR Inspection Report
Completed

CHINA STAR II USA INC

4585 ST JOHNS PKWY · SANFORD · Seminole County · FL 32771

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Inspection Summary

Inspection dateAugust 13, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3638569
Visit number1
Inspection Visit ID10939530
DBPR license6904603

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority2 Intermediate9 Basic0 Critical0 Non-Critical15 Total
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All DBPR Inspector Observations

15 full violation description(s) documented by the inspector during this visit.

High Priority 4

#10High Priority12A-16-4

High Priority – Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. -multiple employees

#11High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. -raw chicken stored over sauce bucket in walk-in cooler, operator removed **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#12High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse.

Stop Sale
#13High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -cooked pork won tons 50F, per operator stored above fill line in top of reach-in cooler, operator discarded **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Intermediate 2

#14Intermediate12A-03-4

Intermediate – Employee washed hands in a sink other than an approved handwash sink. **Repeat Violation**

Repeat Violation
#15Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. -handwash sink in front counter area blocked by chair, operator removed **Corrected On-Site**

Corrected On-Site

Basic 9

#1Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed. **Repeat Violation**

Repeat Violation
#2Basic12B-02-4

Basic – Employee drinking in a food preparation or other restricted area. **Repeat Violation**

Repeat Violation
#3Basic14-38-4

Basic – Food storage container/container lid cracked or broken. -sugar container lid cracked

#4Basic36-62-4

Basic – Light not functioning. -multiple lights out over cookline

#5Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -exterior of rice cookers -sides of cooking equipment have an accumulation of grease and food debris **Repeat Violation**

Repeat Violation
#6Basic25-32-4

Basic – Reuse of single-service or single-use articles. -egg cartons

#7Basic25-02-4

Basic – Unwrapped single-service utensils not presented so that only the handles are touched. -plastic forks and spoons at self-service front counter **Repeat Violation**

Repeat Violation
#8Basic14-17-4

Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. **Repeat Violation**

Repeat Violation
#9Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. -flour container lacking label, operator labeled **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Inspector observations synchronized from DBPR on September 2, 2026 12:40 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
3 observation(s)
Category 15 · No longer used
2 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 26 · No longer used
2 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 37 · No longer used
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.