Inspection Report

Florida DBPR Inspection Report
Completed

TACO RICO OF PSL LLC

11498 SW VILLAGE PKWY · PORT ST LUCIE · St. Lucie County · FL 34987

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Inspection Summary

Inspection dateNovember 7, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3638653
Visit number1
Inspection Visit ID10939614
DBPR license6605288

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority12A-16-4

High Priority – Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Employee walked back inside establishment after being outside and proceeded to touch pot and utensils in prep area. Advised to wash hands. Employee washed hands. And, manager was informed. **Corrected On-Site**

Corrected On-Site
#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cook line – chimichurri sauce 67F cold holding, dressing with fresh garlic 59F cold holding. Per Operator, sitting out less than 2 hours. Advised to rapid chill. Employee placed in ice bath. **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#6Intermediate53B-13-5

Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Please have training completed by next unannounced inspection.

Basic 3

#1Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed. Manager attempted to log onto account. **Corrective Action Taken**

Corrective Action Taken
#2Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters.

#3Basic25-06-4

Basic – Single-service articles not stored inverted or protected from contamination. To go containers on floor in kitchen. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 18, 2026 8:00 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 26 · No longer used
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.