NAUTI DAWG MARINA CAFE
2841 MARINA CIR · LIGHTHOUSE POINT · Broward County · FL 33064
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 3
12A-16-4High Priority – Employee put on gloves and began working with ready to eat food, without first washing hands. 2nd employee put on gloves and began cooking at fryer without first washing hands. Reviewed proper hand washing and employees washed hands. **Corrected On-Site**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Walk in cooler – per operator item removed from freezer yesterday and thawed in refrigerator overnight. See stop sale.
08A-05-6High Priority – Walk in cooler – Raw beef stored over ready-to-eat potatoes. Operator stored all items properly. **Corrected On-Site**
Intermediate 4
31A-04-4Intermediate – Handwash sink hot and cold water disconnected from dishwashing area hand sink. Water must be supplied at this hand sink location where disconnected. Operator made adjustments and provided hot and cold water during inspection. **Corrected On-Site**
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Cookline hand sink blocked by trash can and ladder. Operator removed. **Corrected On-Site**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Cookline hand sink and hand sink at dish area. Operator replaced. **Corrected On-Site**
31B-03-4Intermediate – No soap provided at handwash sink. Cookline hand sink and hand sink at dish area. Operator replaced. **Corrected On-Site**
Basic 6
14-01-5Basic – Bowl or other container with no handle used to dispense food. Plastic cup in bulk sugar – prep room. Operator removed. **Corrected On-Site**
23-24-4Basic – Buildup of food debris/soil residue on Cookline reach in coolers – equipment doors and door handles.
06-09-1Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Walk in cooler – per operator item removed from freezer yesterday and thawed in refrigerator overnight. See stop sale.
14-69-4Basic – Ice buildup in reach-in freezer – middle door of reach in True freezer in prep room.
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Tall reach in freezer on Cookline – food debris in bottom of unit.
21-08-4Basic – Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Cookline – Sanitizer Bucket (Quaternary less than 100ppm). Operator corrected to quaternary 400ppm. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 2, 2026 12:02 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
4 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.