MARRIOTT TIKI BAR
400 S COLLIER BLVD · MARCO ISLAND · Collier County · FL 34145
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In the drawer cooler under the grill, chicken (45F – Cold Holding); ground beef (44F – Cold Holding). Operator iced out of temperature items. **Corrective Action Taken**
Intermediate 3
27-06-4Intermediate – No hot running water at three-compartment sink. The hand washing sink in the dish washing ares does not exceed 83F, there is no hot water pressure.
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. There are no paper towels at the hand sink on the cook line.
31B-03-4Intermediate – No soap provided at handwash sink. There is no soap at the hand washing sink on the cook line.
Basic 2
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. There is a scoop stored in 73F water on the cook line. Operator discarded the scoop. **Corrected On-Site**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. There is no hand washing sign at the hand washing sink at the bar.
Inspector observations synchronized from DBPR on August 20, 2026 4:41 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.