Inspection Report

Florida DBPR Inspection Report
Completed

SPLITZ

6155 YOUNGERMAN CIRCLE · JACKSONVILLE · Duval County · FL 32244

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Inspection Summary

Inspection dateOctober 27, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3639291
Visit number1
Inspection Visit ID10940253
DBPR license2615582

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority2 Intermediate2 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 3

#3High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. In walk-in cooler case of raw shelled egg stored on shelf above commercially packaged shredded mozzarella. Operator moved raw eggs to bottom shelf. **Corrected On-Site**

Corrected On-Site
#4High Priority29-34-4

High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Vacuum breaker missing at the end of the splitter for mop sink faucet where black hose is attached. Operator stated maintenance man will put back flow on today. **Corrective Action Taken**

Corrective Action Taken
#5High Priority41-18-4

High Priority – Warewashing sanitizing solution exceeding the maximum concentration allowed. In three compartment sink at bar, Triple Sink (Chlorine 200+ppm). Operator filled sink with more water and rechecked at 100ppm. **Corrected On-Site**

Corrected On-Site

Intermediate 2

#6Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Interior of nozzles for sweet tea and water at drink station in kitchen have food debris build up.

#7Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. In back hallway hanging on side of dirty linen baskets, two spray bottles with clear/pink liquid not labeled. Operator labeled bottles. Also, at front counter spray bottle of clear liquid not labeled. Operator labeled bottle. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Basic 2

#1Basic36-73-4

Basic – Floor, wall and/or ceiling soiled/has accumulation of debris. Floors under cook line equipment soiled with food debris/grease. Also, on floor under make line counter and reach in coolers on cool line have black build up. Also, floor under dish machine has build up of black residue and food debris. Also, lower wall behind dish machine soiled with black build up. Also, wall behind cook line soiled with grease build up. **Repeat Violation**

Repeat Violation
#2Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filers above fryers have build up of grease. Also, multiple gaskets in kitchen soiled with food debris. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on August 19, 2026 7:48 AM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 37 · No longer used
1 observation(s)
Category 42 · Cleaning and maintenance equipment
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.