SUSHI SAKE
10640 PINES BLVD #F102 · PEMBROKE PINES · Broward County · FL 33026
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. -Observed raw shell eggs stored over soy sauce in walk in cooler. **Repeat Violation** **Admin Complaint**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed raw fish cold held at 44F in reach in cooler. Per operator, fish transfer from walk in cooler 2 hours prior to the inspection. Operator placed ice packs on fish for quick chill. **Repeat Violation** **Admin Complaint**
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Observed at 12:40 p.m., no time marked on sushi rice held using time as a public health control. Per operator, rice prepared at 10:30 a.m. Operator correctly time mark rice. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
Intermediate 5
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed food container stored in hand washing sink at dishwashing area. **Repeat Violation** **Admin Complaint**
53A-05-6Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink in dishwashing area.
31B-03-4Intermediate – No soap provided at handwash sink in dishwashing area **Repeat Violation** **Admin Complaint**
53B-09-4Intermediate – Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. -Observed all employees training certification photocopied. **Repeat Violation** **Admin Complaint**
Basic 3
08B-38-4Basic – Food stored on floor. -Observed container with slice ginger stored on kitchen floor. Operator removed and stored properly **Corrected On-Site**
35B-02-4Basic – Insect control device installed over food preparation area. Observed bug zapper stored in food preparation area above meat slicer.
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees in dishwashing area.
Inspector observations synchronized from DBPR on September 8, 2026 11:54 AM.
Violation category totals
2 observation(s)
2 observation(s)
4 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.