CAZADORES MEXICAN RESTAURANT
630 E EAU GALLIE BLVD STE 103 · INDIAN HARBOR BEACH · Brevard County · FL 32937
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 3
08B-56-4High Priority – Bottles of syrup for drinks stored in ice used for drinks in bar ice bin. See stop sale.
02C-01-5High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Bucket of beef soup date marked 8-5-25 today is 8-18-25. Also seafood soup date marked 7-27-25 exceeded 7 days past day prepared in walk in cooler.
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. 1 tuna not removed from vacuum seal prior to thaw. Educated manager that beginning January fish must be completely removed from packaging prior to thawing.
Intermediate 5
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade soiled and rusted. Manager states a new one was ordered. **Corrective Action Taken**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Hand wash sink by back stove has scrubber pad and is heavily soiled with old food debris. Hand sink by back door has items stored in hand sink. **Repeat Violation**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. No paper towels by hand wash sink in bar area. Manager put paper towels at sink. **Corrected On-Site**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Shredded cheese and chile relleno not date marked in walk in cooler. **Repeat Violation**
29-28-4Intermediate – Water treatment device has not been inspected or serviced according to manufacturer's instructions. No date mark for when water filters were changed.
Basic 6
06-09-1Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. 1 pc tuna
08B-38-4Basic – Food stored on floor. Pan of chicken and other foods in walk in freezer stored on floor. **Repeat Violation**
10-17-4Basic – In-use knife/knives stored in cracks between pieces of equipment. K ice stored between hot steam table and flip top cooler. Manager removed. **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on cook line equipment is soiled and torn
08B-12-5Basic – Stored food not covered. Cooked chicken and soup in walk in freezer not covered.
29-17-4Basic – Waste line missing at soda gun holster. In bar area.
Inspector observations synchronized from DBPR on September 2, 2026 12:21 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.