BISTROLOGY LLC
10004 US HWY 98 W · MIRAMAR BEACH · Walton County · FL 32550
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 1
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef stored over diced potatoes in upright freezer. Employee corrected rotation. **Corrected On-Site**
Intermediate 5
31A-10-4Intermediate – Equipment drain line draining into handwash sink at barista bar at front counter.
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Sink blocked with linen basket in ware washing area. Employee removed linen basket from sink. **Corrected On-Site**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Pan with water stored in sink in ware washing area. Employee removed pan from sink. **Corrected On-Site** **Repeat Violation**
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Employee unable to provide test strips for 3 compartment sink quaternary solution and dish machine chlorine sanitizer upon request.
53A-05-6Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. **Repeat Violation**
Basic 7
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin located in dry storage room. **Repeat Violation**
14-11-5Basic – Equipment in poor repair. Walk in cooler door handle broken/missing. Lowboy cold hold drawers on the left side of kitchen not working. **Repeat Violation**
08B-38-4Basic – Food stored on floor. Jugs of oil stored on floor under shelf at dish machine location and on floor in sry storage room. **Repeat Violation**
14-36-5Basic – Interior of walk in cooler in disrepair/has exposed insulation. Hole on interior door ( missing knob ) exposing insulation. Employee stated they have ordered parts. **Corrective Action Taken**
21-05-5Basic – Multiple Cloths used as a food-contact surface under spatulas at egg station, on top of deep freezer under bins of food, and on top of lowboy under cook top.
14-09-4Basic – Multiple Cutting boards have cut marks, soiled and are no longer cleanable thru out kitchen and at make bars. **Repeat Violation**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees at barista bar at front counter.
Inspector observations synchronized from DBPR on August 22, 2026 8:15 AM.
Violation category totals
2 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
4 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.