STARBOARD RESTAURANT & BAR
200 WILLIAM ST · KEY WEST · Monroe County · FL 33040
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
4 full violation description(s) documented by the inspector during this visit.
High Priority 2
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed shredded cheese (52F – Cold Holding); pico de gallo (50F – Cold Holding); sour cream (52F – Cold Holding); beef patties (53F – Cold Holding); tomato salsa (51F – Cold Holding) inside reach in cooler across cook line. As per operator for more than 4 hrs.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed shredded cheese (52F – Cold Holding); pico de gallo (50F – Cold Holding); sour cream (52F – Cold Holding); beef patties (53F – Cold Holding); tomato salsa (51F – Cold Holding) inside reach in cooler across cook line. As per operator for more than 4 hrs.
Intermediate 1
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed can blade opener soiled at prep area. Operator started to clean. **Corrective Action Taken**
Basic 1
10-12-5Basic – In-use ice scoop stored on soiled surface between uses. Observed on top of ice machine. Operator removed the scoop. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 3, 2026 12:17 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.