Inspection Report

Florida DBPR Inspection Report
Completed

DAO RESTAURANT

3425 BANNERMAN RD UNIT A 102 · TALLAHASSEE · Leon County · FL 32312

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Inspection Summary

Inspection dateAugust 15, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3639577
Visit number1
Inspection Visit ID10940539
DBPR license4703692

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate3 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Roe at sushi bar 51°F left out, Less than 4 hours per operator. Put in cooler to cool to 41°F. **Corrective Action Taken**

Corrective Action Taken

Intermediate 2

#5Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink.

#6Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. Soap provided. **Corrected On-Site**

Corrected On-Site

Basic 3

#1Basic36-73-4

Basic – Floor soiled. Beef blood. Walk-in freezer.

#2Basic08B-38-4

Basic – Food stored on floor. Cases of food in walk-in cooler.

#3Basic06-01-5

Basic – Time/temperature control for safety food thawed in an improper manner. Room temperature. Put in cooler. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 2, 2026 12:30 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 7 · Food not re-served
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 32 · Bathrooms
2 observation(s)
Category 37 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.