Inspection Report

Florida DBPR Inspection Report
Warning

GOURMET CREOLE

416 NE 36 ST · POMPANO BEACH · Broward County · FL 33064

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Inspection Summary

Inspection dateJuly 2, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3639994
Visit number1
Inspection Visit ID10940956
DBPR license1625264

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate5 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Pikliz (63F) stored on food prep table next to cook line in kitchen under no temperature control. Not prepared or portioned today. Placed on counter less than three hours ago per operator. Operator placed in reach in cooler to quick chill. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Intermediate 1

#7Intermediate53A-03-7

Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Myrva Turenne, expired 6/16/25 **Warning**

Warning

Basic 5

#1Basic24-05-4

Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed cleaned forks, knives, and spoons stored on shelf above triple sink not inverted. **Warning**

Warning
#2Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. 1. Several employee cell phones stored on food prep table opposite triple sink, next to cutting board and knife in kitchen. 2. Employee personal bagged stored on top of bagged onions on bottom shelf of food prep table opposite triple sink in kitchen. **Warning**

Warning
#3Basic14-11-5

Basic – Equipment in poor repair. 1. Observed pitcher for automatic mixer stored cleaned with several layers of soiled tape wrapped around it at the shelf above triple sink in kitchen. **Warning**

Warning
#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. 1. Bottom shelf of two door reach in freezer in kitchen. **Repeat Violation** **Warning**

Repeat ViolationWarning
#5Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry. Observed wet mop stored in mop bucket next to back door in kitchen. **Warning**

Warning

Inspector observations synchronized from DBPR on September 8, 2026 12:12 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 43 · Separation from living/private areas and restricted kitchen access
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.