Inspection Report

Florida DBPR Inspection Report
Enforcement

EL CORRIDO DOM VENEMEX

1830 S PINE AVE · OCALA · Marion County · FL 34471

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Inspection Summary

Inspection dateJuly 16, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number1326854
Visit number1
Inspection Visit ID10941662
DBPR license5251113

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
6 High Priority4 Intermediate4 Basic0 Critical0 Non-Critical14 Total
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All DBPR Inspector Observations

14 full violation description(s) documented by the inspector during this visit.

High Priority 6

#5High Priority12A-29-4

High Priority – Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Male employee picked up utensil off floor with gloved hand then continued to prepare food without changing gloves and washing hands. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#6High Priority12A-20-4

High Priority – Employee washed hands with no soap. Male employee dipped hands in soapy water at triple sink then rinsed hands at hand sink.

#7High Priority35A-02-7

High Priority – Live, small flying insects found Approximately 10 live flys observed in food truck. **Repeat Violation** **Warning**

Repeat ViolationWarning
#8High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license. Expired 6/1/2025

#9High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs on shelf over peppers in reach in cooler. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#10High Priority01B-13-4

High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Cooked beef patties in vacuum sealed bags in freezer. Corn tortillas in vacuum sealed bags in reach in cooler. Stop sale issued for both.

Stop Sale

Intermediate 4

#11Intermediate03G-43-2

Intermediate – Establishment packaging time/temperature control for safety food using a reduced oxygen method that does not control the growth of and toxin formation of C. botulinum and the growth of Listeria monocytogenes. Establishment does not have an approved Process Waiver from the Division of Hotels and Restaurants. Cooked beef patties in vacuum sealed bags in freezer. Corn tortillas in vacuum sealed bags in reach in cooler. Stop sale issued for both. **Warning**

WarningStop Sale
#12Intermediate28-09-5

Intermediate – Mobile food dispensing vehicle disposing liquid waste improperly. Unit has waste water hose running into a trash can behind unit. Evidence of water draining onto ground on right side of unit, area has a strong odor, a dead rodent and more than 50 flying insects. **Admin Complaint**

Admin Complaint
#13Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Employee placed roll of towels at sink.

#14Intermediate51-22-4

Intermediate – Nonself-sufficient mobile food dispensing vehicle operating from an unapproved commissary. Establishment is using a second food truck to store food. Food truck is not licensed by the division. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint

Basic 4

#1Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Red cup with drink on prep table. **Repeat Violation**

Repeat Violation
#2Basic10-01-5

Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop handle inside flour. Removed during this inspection. **Corrected On-Site**

Corrected On-Site
#3Basic50-04-4

Basic – Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. **Repeat Violation**

Repeat Violation
#4Basic51-18-6

Basic – No copy of latest inspection report available. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on September 7, 2026 1:34 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
3 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
2 observation(s)
Category 52 · Misrepresentation / misbranding
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.