Inspection Report

Florida DBPR Inspection Report
Completed

SWORDFISH GRILL

4628 119 ST W · CORTEZ · Manatee County · FL 34215

Restaurant history →

Inspection Summary

Inspection dateJuly 10, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3640228
Visit number1
Inspection Visit ID10941893
DBPR license5104579

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate6 Basic0 Critical0 Non-Critical10 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 3

#7High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed butter packets at 80F. Operator stated that it had been there since 10:00am. Operator voluntarily discarded product. Educated operator on time as a public health control. E-mailed operator copy of Time as a public Health control paper work. **Corrected On-Site**

Corrected On-SiteStop Sale
#8High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Operator stated that it had been there since 10:00am. Operator voluntarily discarded product. Educated operator on time as a public health control. E-mailed operator copy of Time as a public Health control paper work.

#9High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Observed a container of ibuprofen stored on shelf in dry storage area. Operator removed bottle of ibuprofen and placed in office. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#10Intermediate02B-01-5

Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Observed raw tuna on menu without a identifier. Operator added identifier to menus. **Corrected On-Site**

Corrected On-Site

Basic 6

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Observed a cup being used to dispense yeast in the dry storage area. Operator removed cup. **Corrected On-Site**

Corrected On-Site
#2Basic13-04-4

Basic – Employee with no beard guard/restraint while engaging in food preparation. Observed employee engaged in food preparation on cook line without a beard guard. Employee put on beard guard. **Corrected On-Site**

Corrected On-Site
#3Basic08B-38-4

Basic – Food stored on floor. Observed plastic bottled water being stored on the floor in the bar area. Operator moved all water off the floor. **Corrected On-Site**

Corrected On-Site
#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed the underside of soda dispenser in waitstaff area with black mold like substance. Operator cleaned and sanitized the area. **Corrected On-Site**

Corrected On-Site
#5Basic33-16-4

Basic – Open dumpster lid. Observed dumpster lids open. Operator closed lids. **Corrected On-Site**

Corrected On-Site
#6Basic29-49-6

Basic – Standing water in bottom of reach-in-cooler. Observed standing water in pantry 2 door reach-in cooler. Operator cleaned up standing water. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 8, 2026 11:48 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 34 · No longer used
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.