2 HERMANOS TACO BURRITO
1605 OVIEDO MALL BLVD, STE #1605 · OVIEDO · Seminole County · FL 32765
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
15 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. – raw chicken stored in back of lowboy cooler. **Corrected On-Site**
08A-17-6High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged. – freezezer next to 3 compartment sink.
41-10-4High Priority – Toxic substance/chemical improperly stored. – spray bottles of cleaner hanging on hand sink on front counter. **Corrected On-Site** **Repeat Violation**
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. – can opener – white cutting board on make line **Repeat Violation**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. – cooked shrimp and tamales stored in walk-in cooler
Basic 10
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. **Repeat Violation**
13-04-4Basic – Employee with no beard guard/restraint while engaging in food preparation.
14-69-4Basic – Ice buildup in True reach-in freezer.next to 3 compartment sink.
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. – microwave on cooks line. **Repeat Violation**
05-09-4Basic – No conspicuously located ambient air temperature thermometer in holding unit.
51-18-6Basic – No copy of latest inspection report available.
33-38-4Basic – No waste receptacle installed at handwash sink provided with disposable towels. – hand sink next to walk-in cooler
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. – exterior of ice machine – hood filters **Repeat Violation**
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues on cooks line
33-31-5Basic – Unnecessary items/unused equipment on the premises. – unused equipment in dry storage
Inspector observations synchronized from DBPR on August 12, 2026 9:51 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
4 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.