THE CRAB STOP SEAFOOD BAR & GRILL
1550 INDIAN RIVER DR · SEBASTIAN · Indian River County · FL 32958
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 5
35A-02-7High Priority – 1 Live, small flying insects found flying in kitchen. 5 small flies at the outside bar.
29-37-4High Priority – Spray hose at dish sink lower than flood rim of sink.
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At the time of inspection no documentation noted on temperatures to determine how long the food was in the danger zone. Steam cooler cooked shrimp (52F – Cold Holding); cooked sausage (52F – Cold Holding); boiled eggs (52F – Cold Holding); raw chicken 66F cold hold. Walk in cooler cooked shrimp (47F – Cold Holding); mahi (48F – Cold Holding); raw shrimp (47F – Cold Holding); cooked rice (46F – Cold Holding); crab legs (47F – Cold Holding); raw shell oysters (50F – Cold Holding); milk (48F – Cold Holding); raw beef patties (49F – Cold Holding); cooked chicken wings (48F – Cold Holding); corn on the cob (47F – Cold Holding) raw shell eggs ambient 50F cold hold
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. soup (112F – Hot Holding); lobster bisque (120F – Hot Holding) rechecked soups found at 165F **Corrected On-Site**
Intermediate 3
22-02-4Intermediate – Can opener blade soiled.
31B-03-4Intermediate – No soap provided at handwash sink. Sink in kitchen **Corrected On-Site**
01C-01-4Intermediate – No tag on/for original container of raw, in-shell oysters. Found **Corrective Action Taken**
Basic 4
23-03-4Basic – Fan covers in the walk in cooler heavily soiled with dust.
14-69-4Basic – Heavy Ice buildup in the walk-in freezer.
08B-12-5Basic – Stored French fries not covered in the chest freezer.
36-27-5Basic – Wall soiled with accumulated grease, food debris. Cook line
Inspector observations synchronized from DBPR on August 21, 2026 7:52 AM.
Violation category totals
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.