Inspection Report

Florida DBPR Inspection Report
Warning

GRASSY KEY LAND AND SEA MARKET

58152 OVERSEAS HWY · MARATHON · Monroe County · FL 33050

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Inspection Summary

Inspection dateJuly 29, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3640758
Visit number1
Inspection Visit ID10942423
DBPR license5428502

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority6 Intermediate4 Basic0 Critical0 Non-Critical13 Total
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All DBPR Inspector Observations

13 full violation description(s) documented by the inspector during this visit.

High Priority 3

#5High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. observe raw shell eggs, stored over street tacos shells @walkin cooler **Warning**

Warning
#6High Priority08A-11-5

High Priority – Raw shell eggs stored over canned/bottled drinks in glass door cooler . **Warning**

Warning
#7High Priority29-42-4

High Priority – Vacuum breaker missing at mop sink on fitting/splitter added to mop sink faucet. **Warning**

Warning

Intermediate 6

#8Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Meat saw blade has food residue on it. **Warning**

Warning
#9Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times due to shelving and prep table restricting the space accessing the handwashing sink in cold room **Warning**

Warning
#10Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing Observed scrub pad in handwashing sing at bakery room Observed soap, scrub pad, scrub, brush, stored in hand wash sink at front counter **Warning**

Warning
#11Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Bakery **Warning**

Warning
#12Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Dayra, Carmen have no proof of food handler training **Warning**

Warning
#13Intermediate31B-03-4

Intermediate – No soap provided at handwash sink in cold room **Warning**

Warning

Basic 4

#1Basic32-04-4

Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. **Warning**

Warning
#2Basic08B-38-4

Basic – Cases of produce and case of meat is stored on floor in cold room In bakery area observed bags of flour, Panko stored directly on the floor **Warning**

Warning
#3Basic14-11-5

Basic – Equipment in poor repair. In the cook kitchen area Lowboy freezer door falls of the hinge when opening **Warning**

Warning
#4Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. in dish room. **Warning**

Warning

Inspector observations synchronized from DBPR on September 5, 2026 10:58 AM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
3 observation(s)
Category 15 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 32 · Bathrooms
5 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.