Inspection Report

Florida DBPR Inspection Report
Completed

JERSEY MIKE'S SUBS

6917 GUNN HWY · TAMPA · Hillsborough County · FL 33625

Restaurant history →

Inspection Summary

Inspection dateMarch 24, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3640887
Visit number1
Inspection Visit ID10942552
DBPR license3917378

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority6 Intermediate4 Basic0 Critical0 Non-Critical11 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Stainless steel cleaner and window cleaner stored on dry storage shelf next to boxes of potato chips. Manager removed chemical sprays at time of inspection. **Corrected On-Site**

Corrected On-Site

Intermediate 6

#6Intermediate11-07-5

Intermediate – Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.

#7Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.

#8Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Located inside front line reach in coolers. Interior nozzles of soda dispenser at soda fountain soiled.

#9Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Handwash sink adjacent to walking cooler blocked by broom and scoop. Manager unblocked handwashing sink at time of inspection. **Corrected On-Site**

Corrected On-Site
#10Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Chemical cleaner stored on hand washing sink adjacent to walk-in cooler. Employee removed cleaner at time of inspection. **Corrected On-Site**

Corrected On-Site
#11Intermediate53B-13-5

Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Missing for Nicholas.

Basic 4

#1Basic22-20-5

Basic – Accumulation of black and pink mold-like substance in the interior of the ice machine dispenser located at soda fountain. **Repeat Violation**

Repeat Violation
#2Basic14-69-4

Basic – Ice buildup in walk-in freezer.

#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Drip tray for soda fountain soiled with black and pink mold-like substance.

#4Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry. Mop store inside mop, bucket with water next to mop sink. Employee store mopped to dry a time of inspection. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 12, 2026 9:46 PM.

Violation category totals
Category 12 · Handwashing and hygienic practices
2 observation(s)
Category 15 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 32 · Bathrooms
2 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)
Category 43 · Separation from living/private areas and restricted kitchen access
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.