Inspection Report

Florida DBPR Inspection Report
Completed

PANDA EXPRESS #2763

1740 N UNIVERSITY DR STE B · PLANTATION · Broward County · FL 33322

Restaurant history →

Inspection Summary

Inspection dateSeptember 29, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3640962
Visit number1
Inspection Visit ID10942627
DBPR license1624353

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate1 Basic0 Critical0 Non-Critical2 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

2 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. At the front counters hot holding stations chicken (112F – Hot Holding for less than 4 hours.Chicken was placed in holding unit at 9:30 and finished cooking 15 minutes prior at 9:15. Operator reheated chicken to 165F. **Corrected On-Site**

Corrected On-Site

Basic 1

#1Basic33-16-4

Basic – Open dumpster lid.Advised operator to close. **Corrective Action Taken**

Corrective Action Taken

Inspector observations synchronized from DBPR on August 20, 2026 4:51 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 34 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.