Inspection Report

Florida DBPR Inspection Report
Completed

P F CHANG'S CHINA BISTRO

4200 CONROY RD · ORLANDO · Orange County · FL 32839

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Inspection Summary

Inspection dateDecember 8, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3641073
Visit number1
Inspection Visit ID10942738
DBPR license5810733

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority01B-14-4

High Priority – Shell eggs in use or stored with cracks or broken shells. See stop sale. 1 cracked raw shell egg in prep drawer. Operator immediately discarded **Corrected On-Site**

Corrected On-SiteStop Sale
#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Shrimp 44-67F cold holding in prep cooler. Less than 4hrs per operator. Advised to put on ice for temp recovery **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#6Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. At bar. **Corrected On-Site**

Corrected On-Site

Basic 3

#1Basic12B-02-4

Basic – Employee eating in a food preparation or other restricted area. Employee drinking on line.

#2Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. – employee jacket on top of case of sauce -employee Drinks and bags on wine station . Operator removed **Corrected On-Site**

Corrected On-Site
#3Basic29-49-6

Basic – Standing water in bottom of reach-in-cooler. In drama cooler

Inspector observations synchronized from DBPR on August 17, 2026 7:46 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.