BRUNCHIES
14366 N DALE MABRY HWY · TAMPA · Hillsborough County · FL 33618
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 3
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. salsa 46F
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. salsa 46F
41-27-4High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Quaternary ammonia sanitizer over 500ppm. Employee readjusted to 200ppm during time of inspection. **Corrected On-Site**
Intermediate 2
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk in Walk in cooler not date marked. **Repeat Violation**
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Multiple cutting boards soiled in front line Reach in cooler. **Repeat Violation**
Basic 7
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Located on front line Reach in cooler. **Repeat Violation**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Bottle water stored on dry storage rack adjacent to three compartment sink.
13-07-4Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Multiple employees wearing earrings, necklaces, and multiple rings while working front service line.
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Wet nesting on drying rack adjacent to three compartment sink. **Repeat Violation**
05-09-4Basic – No conspicuously located ambient air temperature thermometer in holding unit. No ambient thermometer in front line any Reach in coolers.
29-49-6Basic – Standing water in bottom of reach-in-cooler. Located on front service line Reach in cooler. **Repeat Violation**
08B-12-5Basic – Stored food not covered. Cooked pork, waffle and pancake batter, raw chicken Front line Reach in cooler not covered. Employee covered during time of inspection. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 7, 2026 1:49 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.