BLIND MONKEY CATERING
501 W ADAMS ST · JACKSONVILLE · Duval County · FL 32202
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 3
41-22-4High Priority – Medicine not labeled properly. Advil on shelf above to go containers, operator moved it **Corrected On-Site**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw shelled eggs on shelf above hot dogs, employee rearranged reach in cooler by triple sink **Corrected On-Site**
41-27-4High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. +200 ppm chlorine in bucket at cook line, test strip,tuned black and then a little white, employee diluted it to 100 ppm **Corrected On-Site**
Intermediate 4
16-33-4Intermediate – Chemical test kit not used to ensure proper sanitization of equipment and utensils when using a chemical sanitizer. For chlorine in bucket
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Hot dogs opened a couple of days ago, dated by manager **Corrected On-Site** **Repeat Violation**
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Blackish on ice chute and old food build up on slicer
02C-08-5Intermediate – Ready-to-eat, time/temperature control for safety food opened/prepared, frozen and then thawed and held at refrigeration temperature not properly date marked. Cold cuts taken out on Monday and burritos made here on Tuesday, operator dated them **Corrected On-Site** **Repeat Violation**
Basic 5
10-17-4Basic – In-use knife/knives stored in cracks between pieces of equipment. In between prep cooler and wall, operator took them to triple sink to be washed **Corrective Action Taken**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan dusty by triple sink **Repeat Violation**
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Shelf with food build up in upright cooler by cashier
25-06-4Basic – Single-service articles not stored inverted or protected from contamination. Lids not inverted on storage shelf, operator inverted them **Corrected On-Site**
08B-17-4Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed lettuce on shelf above it carrots and sour cream, upright cooler by cashier, operator moved it **Corrected On-Site** **Repeat Violation**
Inspector observations synchronized from DBPR on August 13, 2026 11:26 PM.
Violation category totals
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.