Inspection Report

Florida DBPR Inspection Report
Warning

HURRICANE GRILL AND WINGS

2401 W STATE RD 434 · LONGWOOD · Seminole County · FL 32779

Restaurant history →

Inspection Summary

Inspection dateJuly 25, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3641423
Visit number1
Inspection Visit ID10943089
DBPR license6904767

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority1 Intermediate8 Basic0 Critical0 Non-Critical13 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

13 full violation description(s) documented by the inspector during this visit.

High Priority 4

#9High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. – bar dishwasher (Chlorine 0ppm) **Warning**

Warning
#10High Priority41-24-4

High Priority – Pesticide-emitting strip present in food prep area. – operator removed **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#11High Priority08A-02-6

High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. – raw shrimp and raw fish over sweet potato fries at reach in freezer **Warning**

Warning
#12High Priority01B-13-4

High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. **Warning**

WarningStop Sale

Intermediate 1

#13Intermediate03C-89-4

Intermediate – Establishment conducts non-continuous cooking of raw animal foods without written procedures approved by the division. – par cooked wings **Repeat Violation** **Warning**

Repeat ViolationWarning

Basic 8

#1Basic16-03-4

Basic – Accumulation of debris inside warewashing machine. – glass dish washer at bar **Warning**

Warning
#2Basic16-15-4

Basic – Accumulation of debris on dish trays **Repeat Violation** **Warning**

Repeat ViolationWarning
#3Basic06-09-1

Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. – tuna **Repeat Violation** **Warning**

Repeat ViolationWarning
#4Basic36-03-4

Basic – Cove molding at floor/wall juncture broken/missing. – near mop sink causing retention of standing water and old food debris. **Repeat Violation** **Warning**

Repeat ViolationWarning
#5Basic36-22-4

Basic – Floor area(s) covered with standing water. – below bag in box syrup rack **Warning**

Warning
#6Basic36-73-4

Basic – Floor soiled/has accumulation of debris. – below bar coolers – around cooking oil storage tanks – below dish machine **Warning**

Warning
#7Basic29-49-6

Basic – Standing water in bottom of reach-in-cooler. – cookline cooler **Warning**

Warning
#8Basic14-17-4

Basic – Walk-in cooler shelves with rust that has pitted the surface. **Warning**

Warning

Inspector observations synchronized from DBPR on September 5, 2026 11:12 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 7 · Food not re-served
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 17 · No longer used
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 37 · No longer used
3 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.