MR. B'S TAVERN
5201 GEORGIA AVE · WEST PALM BEACH · Palm Beach County · FL 33405
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 4
03D-02-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. At walk in cooler, vodka sauce (50F – Cooling), per operator, product prepped and placed in cooler previous day, exceeding 6 hours. Product did not reach 41F within 6 hours. See stop sale.
01B-36-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within two hours and from 135 degrees Fahrenheit to 41 degrees Fahrenheit within six hours. See stop sale. Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. At walk in cooler, vodka sauce (50F – Cooling), per operator, product prepped and placed in cooler previous day, exceeding 6 hours. Product did not reach 41F within 6 hours. See stop sale.
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. At kitchen flip top cooler low boy, vacuum sealed fish thawed. See stop sale.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At cook line reach in cooler, burratta cheese (51F – Cold Holding); raw chicken (51F – Cold Holding) At tall single door reach in cooler, lobster meat (52F – Cold Holding); not prepared or portioned today. Operator stated items held in cooler over 6 hours. See stop sale. **Repeat Violation** **Admin Complaint**
Basic 1
06-09-1Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. At kitchen flip top cooler low boy, vacuum sealed fish thawed. See stop sale.
Inspector observations synchronized from DBPR on August 22, 2026 8:19 AM.
Violation category totals
2 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.