YAKUZA SUSHI
5805 W IRLO BRONSON MEMORIAL HWY, VIN 5451 · KISSIMMEE · Osceola County · FL 34746
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-04-5High Priority – Raw animal food stored over or with unwashed produce. Raw fish over unwashed avocados in reach-in cooler next to triple sink.
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Sushi rice did not have time mark. Operator labeled. **Corrected On-Site**
Intermediate 3
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Breaded Krab sticks in front of handwashing sink, knife inside sink. Removed to wash hands. **Corrected On-Site**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. At handwashing sink. Operator provided napkins. **Corrected On-Site**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Employee currently working does not have employee training, working less than 60 days and did not sign reporting agreement. Operator had blank forms, employee signed. **Corrected On-Site**
Basic 2
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee water bottle on top of maketable next to entrance.
08B-17-4Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed mangos over salad mix in reach-in cooler next to triple sink.
Inspector observations synchronized from DBPR on August 18, 2026 7:35 AM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.