Inspection Report

Florida DBPR Inspection Report
Completed

THE SHERMANATOR FRIED KITCHEN

688 S PARK AVE, VIN 05AL · TITUSVILLE · Brevard County · FL 32796

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Inspection Summary

Inspection dateJuly 11, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number1327158
Visit number1
Inspection Visit ID10943591
DBPR license1550801

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate0 Basic0 Critical0 Non-Critical1 Total
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All DBPR Inspector Observations

1 full violation description(s) documented by the inspector during this visit.

High Priority 1

#1High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. raw pork (51F – Cold Holding); raw chicken (51F – Cold Holding) just arrived at event. Cooler was off during transit. **Corrective Action Taken**

Corrective Action Taken

Inspector observations synchronized from DBPR on September 8, 2026 11:46 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.