LA GUIRA RESTAURANT
425 NW 12 AVE · MIAMI · Dade County · FL 331281074
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 2
12A-10-4High Priority – Employee touched bare body part and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands.
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw beef over raw pork inside reach in cooler front counter area. Manager reorganized products. **Corrected On-Site**
Intermediate 4
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. **Repeat Violation**
53A-01-7Intermediate – Manager or person in charge lacking proof of food manager certification. Juana Delgado owner more than 60 days. **Admin Complaint**
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Maira Ruiz, Elizabeth Rivera, Diana and Lesly. More than 60 days. **Admin Complaint**
31B-03-4Intermediate – No soap provided at handwash sink. Bathrooms. Operator provided during inspection. **Corrected On-Site**
Basic 7
32-04-4Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. **Repeat Violation**
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. **Repeat Violation**
36-17-5Basic – Floor tiles missing and/or in disrepair. **Repeat Violation**
36-24-5Basic – Hole in or other damage to wall. Kitchen and bathroom.
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. Men's bathroom and cook line area. **Repeat Violation**
14-17-4Basic – Reach -in cooler/freezer shelves with rust that has pitted the surface. Located on cook line area. **Repeat Violation**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Bathrooms.
Inspector observations synchronized from DBPR on August 20, 2026 4:45 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
4 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.