Inspection Report

Florida DBPR Inspection Report
Completed

CHINA MOON

1540 ALTON ROAD · MIAMI BEACH · Dade County · FL 33139

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Inspection Summary

Inspection dateJuly 17, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3641793
Visit number1
Inspection Visit ID10945555
DBPR license2327150

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate8 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 2

#9High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs over cooked ribs. The owner moved the eggs. **Corrected On-Site**

Corrected On-Site
#10High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed ribs (50F – Cold Holding); tofu (50F – Cold Holding) in the walk in cooler . As per the owner the temperature was good in the morning.The owner removed the items and put them in another cooler. **Corrective Action Taken**

Corrective Action Taken

Basic 8

#1Basic36-37-5

Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas.

#2Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed the light lenses soiled.

#3Basic12B-02-4

Basic – Employee eating in a food preparation or other restricted area. Observed a food handler early grapes over a preparation table.

#4Basic08B-38-4

Basic – Food stored on floor. Observed two plastic containers with spices on the floor in the dry storage area. The owner put the food on shelves and empty containers. **Corrected On-Site**

Corrected On-Site
#5Basic38-07-4

Basic – Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Observed two new light with no shield.

#6Basic51-13-4

Basic – No Heimlich maneuver/choking sign posted. Form provided via email. **Corrective Action Taken**

Corrective Action Taken
#7Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed the hood filter and hood system under the filters soiled. Observed the walk-in cooler fan guard.

#8Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry. Observed the mop in the mop bucket. The owner put it over the mop sink to dry. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 7, 2026 1:30 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 37 · No longer used
2 observation(s)
Category 39 · No longer used
1 observation(s)
Category 43 · Separation from living/private areas and restricted kitchen access
1 observation(s)
Category 52 · Misrepresentation / misbranding
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.