DEBONAIR SUPPER CLUB
183 S ORANGE AVE UNIT 183 · ORLANDO · Orange County · FL 32801
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 2
08B-56-4High Priority – Food stored in ice used for drinks. See stop sale. -Employee drink stored in ice bin at bar used for customer drinks. Advised to immediately empty ice bin and sanitize. **Corrective Action Taken**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. -Employee drink stored in ice bin at bar used for customer drinks. Advised to immediately empty ice bin and sanitize. **Corrective Action Taken**
Intermediate 3
01C-03-4Intermediate – Clam/mussel/oyster tags not marked with last date served. Oyster tags Operator immediately put dates on tags **Corrected On-Site**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Plastic bin in hand sink at bar. Operator immediately removed **Corrected On-Site**
02C-04-5Intermediate – Operator is not properly tracking/marking the number of days ready-to-eat, time/temperature control for safety food prepared onsite was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. Cream Spinach prepared on 7/19 per operator. Operator froze on 7/20 and thawed on 7/27 still had original prep date of 7/19. Operator put correct date of 7/31 **Corrected On-Site**
Basic 5
51-11-4Basic – Carbon dioxide/helium tanks not adequately secured.
50-09-4Basic – Current Hotel and Restaurant license not displayed. Operator immediately printed and displayed **Corrected On-Site**
08B-47-4Basic – Food not stored at least 6 inches off of the floor. -Cases of alcohol on floor in storage room. Operator immediately removed **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. In between fryers
08B-17-4Basic – Unwashed fruits/vegetables stored with ready-to-eat food. -Unwashed berries over sauces in cooler on cook line. Unwashed lettuce over cut cantaloupe in walk in cooler. Operator immediately removed all **Corrected On-Site**
Inspector observations synchronized from DBPR on September 5, 2026 11:07 AM.
Violation category totals
2 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.