PITA PLUS+
2810 E BUSCH BLVD · TAMPA · Hillsborough County · FL 33612
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 6
01B-01-4High Priority – Dented/rusted cans present. See stop sale. Observed dented number 10 can of mushrooms at time of inspection. **Warning**
35A-02-7High Priority – Live, small flying insects found 1 live fly near dish machine 1 live fly near walk in coolers **Warning**
50-17-3High Priority – Operating with an expired Division of Hotels and Restaurants license. operator called DBPR and renewed license. Confirmation code #257450488 **Corrected On-Site** **Warning**
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. 1 live near can opener 2 live in dry storage near damaged wall 1 live on triple sink near knife holder 2 live under shelf over double sink. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed time temperature control for safety foods greater than 41 in walk in cooler at time of inspection: Falafel 50F Feta cheese 57F Macaroni and cheese 47F **Warning**
29-42-4High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed no vacuum breaker on mop sink faucet in back area of restaurant by back door at time of inspection. **Warning**
Intermediate 3
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -Cutting boards are stained in kitchen at time of inspection. – Observed dead roach on lift top reach in cutting board on cooks line. Employee removed roach and took cutting board to dish room and cleaned and sanitized at time of inspection. **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed paper towel dispensers are out of paper towel at time of inspection **Warning**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed prepared food stored in walk in cooler not labeled at time of inspection **Warning**
Basic 5
35A-03-4Basic – Dead roaches on premises. 1 on floor behind lift top reach in cooler 3 dead in oven 2 dead under slicer 2 dead under knife holder in triple sink room 60 dead in pest control traps **Warning**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employees drink on prep table next to steam table at time of inspection. **Warning**
08B-38-4Basic – Food stored on floor. Observed case of whole chickens stored on floor is kitchen at time of inspection. **Warning**
10-17-4Basic – In-use knife/knives stored in cracks between pieces of equipment. Observed kitchen knife stored between reach in coolers on cooks line at time of inspection. **Warning**
16-46-4Basic – Old labels stuck to food containers after cleaning. Observed old labels on food containers stored on shelves in dish room at time of inspection. **Warning**
Inspector observations synchronized from DBPR on August 10, 2026 2:15 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.