Inspection Report

Florida DBPR Inspection Report
Warning

TOKYO RESTAURANT

7911 W HILLSBOROUGH AVE · TAMPA · Hillsborough County · FL 33615

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Inspection Summary

Inspection dateJanuary 29, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3642091
Visit number1
Inspection Visit ID10947342
DBPR license3912143

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
5 High Priority2 Intermediate4 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 5

#5High Priority12A-27-4

High Priority – Employee bare hands inside raw chicken than used a rag to grab pot handles and grabbed utensil handle after touching the raw chicken handled ready-to-eat food and/or clean equipment or utensils without washing hands. **Warning**

Warning
#6High Priority14-86-1

High Priority – Non-food grade paper/paper towel used as liner for food container. Walk in egg rolls sitting on card board **Warning**

Warning
#7High Priority14-15-4

High Priority – Nonfood-grade containers used for food storage – direct contact with food. Raw broccoli inside card wax board employee placed veggies in food grade containers **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#8High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw fish over cooked chicken and shrimp walk in cooler. Raw beef over cooked chicken reach in cooler on cooks line soiled **Repeat Violation** **Warning**

Repeat ViolationWarning
#9High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. 1 live roach inside the reach in cooler gasket cooks line employee killed roach **Warning**

Warning

Intermediate 2

#10Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade. **Warning**

Warning
#11Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Stored container inside hand washing sink employee removed **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Basic 4

#1Basic35A-03-4

Basic – Dead roaches on premises. 2 dead roach underneath the reach in cooler on cooks line soiled 1 dead roach underneath the dish washing machine. **Warning**

Warning
#2Basic08B-38-4

Basic – Food stored on floor. Raw meat on pans on floor on cooks line. Employee removed from floor **Corrected On-Site** **Repeat Violation** **Warning**

Corrected On-SiteRepeat ViolationWarning
#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Around the outsides of rice cooking pot bowls. Dish washing machine soiled. **Warning**

Warning
#4Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Soiled throughout kitchen. Floors soiled throughout kitchen **Repeat Violation** **Warning**

Repeat ViolationWarning

Inspector observations synchronized from DBPR on August 14, 2026 8:23 AM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 15 · No longer used
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 37 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.