Inspection Report

Florida DBPR Inspection Report
Completed

PORTSIDE PUB AND GRILL

717 COOLIDGE ST · SEBASTIAN · Indian River County · FL 32958

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Inspection Summary

Inspection dateJuly 17, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3642280
Visit number1
Inspection Visit ID10948373
DBPR license4105314

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate13 Basic0 Critical0 Non-Critical17 Total
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All DBPR Inspector Observations

17 full violation description(s) documented by the inspector during this visit.

High Priority 2

#14High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license. Operator renewed license during inspection **Corrected On-Site**

Corrected On-Site
#15High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Shell eggs over cut lettuce. White refrigerator **Repeat Violation**

Repeat Violation

Intermediate 2

#16Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board

#17Intermediate53B-13-5

Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Candice and Keith **Repeat Violation**

Repeat Violation

Basic 13

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Cup used to scoop frozen mussels and spices **Repeat Violation**

Repeat Violation
#2Basic51-11-4

Basic – Carbon dioxide/helium tanks not adequately secured. **Repeat Violation**

Repeat Violation
#3Basic14-11-5

Basic – Equipment in poor repair. Gasket make table **Repeat Violation**

Repeat Violation
#4Basic08B-38-4

Basic – Food stored on floor. Potatoes and fish kitchen **Corrected On-Site**

Corrected On-Site
#5Basic10-14-5

Basic – Ice bucket/shovel stored not inverted

#6Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Chest freezer

#7Basic10-20-4

Basic – In-use tongs stored on equipment door handle between uses. **Corrected On-Site**

Corrected On-Site
#8Basic38-07-4

Basic – Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Kitchen **Repeat Violation**

Repeat Violation
#9Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters All gaskets **Repeat Violation**

Repeat Violation
#10Basic16-46-4

Basic – Old labels stuck to food containers after cleaning.

#11Basic25-05-4

Basic – Single-service articles improperly stored. Not inverted **Corrected On-Site**

Corrected On-Site
#12Basic08B-12-5

Basic – Stored food not covered. Frozen mussels. Reach in freezer **Repeat Violation**

Repeat Violation
#13Basic06-01-5

Basic – Time/temperature control for safety food thawed in an improper manner. Thawing fish in still water Educated. Still frozen **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 7, 2026 1:30 PM.

Violation category totals
Category 7 · Food not re-served
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
3 observation(s)
Category 11 · Employee health knowledge / ill employees
2 observation(s)
Category 15 · No longer used
3 observation(s)
Category 17 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 26 · No longer used
1 observation(s)
Category 39 · No longer used
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)
Category 52 · Misrepresentation / misbranding
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.