SMASHBURGER
4283 LEGENDARY DR · DESTIN · Okaloosa County · FL 32541
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 2
50-17-3High Priority – Operating with an expired Division of Hotels and Restaurants license. 6-1-25
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Chili 131F, cheese sauce 122F (11:00-2:00)- reheated to 167F and 171F. **Corrected On-Site**
Intermediate 5
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Slicer attached cutting board stained. Employee used soiled glove stored on food contact surface next to bun toaster.
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink near expo station.
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided health reporting compliance form to owner by email. **Warning**
05-13-5Intermediate – Probe thermometer not used to ensure proper food temperatures of cooked time/temperature control for safety food. Chili 131F, cheese sauce 122F (11:00-2:00)- reheated to 167F and 171F.
Basic 5
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee cell phone stored on food contact surface at expo next to condiments.
08B-38-4Basic – Food stored on floor. Bulk soda boxes stored on floor in hall way near kitchen entry and exit door.
12B-07-4Basic – Multiple Employee beverage containers on a food preparation table at expo next to condiments.
25-05-4Basic – Single-service articles improperly stored. Case of lids stored on floor near prep station. ( truck delivered previous day).
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. Wet soiled cloth stored on prep table near prep sink.
Inspector observations synchronized from DBPR on September 3, 2026 12:41 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.