Inspection Report

Florida DBPR Inspection Report
Enforcement

UNION PUBLIC HOUSE

36 E GARDEN ST · PENSACOLA · Escambia County · FL 32502

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Inspection Summary

Inspection dateApril 30, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3642725
Visit number1
Inspection Visit ID10951166
DBPR license2706665

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority4 Intermediate2 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license. Observed establishment open operating and employees engaged in food preparation with expired license 6-1-25. **Admin Complaint**

Admin Complaint
#4High Priority41-18-4

High Priority – Warewashing sanitizing solution exceeding the maximum concentration allowed. 3 compartment sink quaternary solution 500 ppm. Manager corrected to 200 ppm. **Corrected On-Site**

Corrected On-Site

Intermediate 4

#5Intermediate16-33-4

Intermediate – Chemical test kit not used to ensure proper sanitization of equipment and utensils when using a chemical sanitizer. Quaternary solution 500 ppm.

#6Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Provided establishment with quaternary test strips. **Corrected On-Site**

Corrected On-Site
#7Intermediate16-62-1

Intermediate – No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.

#8Intermediate16-54-4

Intermediate – Wash solution in spray type hot water sanitizing dishmachine not reaching proper temperature according to manufacturer's specifications. 146F. Manager called technician out. Technician arrived during inspection and corrected hot water sanitizing to 170F. **Corrected On-Site**

Corrected On-Site

Basic 2

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of both the large and small ice machines/bins.

#2Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable.

Inspector observations synchronized from DBPR on August 12, 2026 4:20 AM.

Violation category totals
Category 15 · No longer used
1 observation(s)
Category 17 · No longer used
4 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.