Inspection Report

Florida DBPR Inspection Report
Enforcement

FIREHOUSE SUBS

6670 US HWY 129 STE 4 · LIVE OAK · Suwannee County · FL 32060

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Inspection Summary

Inspection dateOctober 13, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3642765
Visit number1
Inspection Visit ID10951206
DBPR license7100371

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 3

#3High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license. License expired June 1, 2025. Establishment is open and operating, preparing and selling food. **Admin Complaint**

Admin Complaint
#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach-in cooler against wall on cookline: corned beef (47F – Cold Holding). Manager moved to walk-in cooler. **Corrective Action Taken**

Corrective Action Taken
#5High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Bottle of sanitizer resting on bags of chips and crackers on prep table. Manager removed. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#6Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Back hand wash sink blocked by boxes. Manager removed. **Corrected On-Site**

Corrected On-Site

Basic 2

#1Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach-in cooler gaskets soiled with old food debris.

#2Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry. Wet mop in bottom of basin. Manager hanged to dry. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 20, 2026 3:34 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)
Category 43 · Separation from living/private areas and restricted kitchen access
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.