Inspection Report

Florida DBPR Inspection Report
Warning

HUNGER STREET TACOS

426 W PLANT STREET UNITS C AND D · WINTER GARDEN · Orange County · FL 34787

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Inspection Summary

Inspection dateJuly 10, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3642906
Visit number1
Inspection Visit ID10952361
DBPR license5815343

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate6 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 3

#7High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license./license expired 4/1/2025. **Corrected On-Site**

Corrected On-Site
#8High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Home made roja sauce (with tomatoes)cold holding at 48F overnight in reach in cooler. **Warning**

WarningStop Sale
#9High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit./home made roja sauce (with tomatoes)cold holding at 48F overnight in reach in cooler. **Warning**

Warning

Intermediate 1

#10Intermediate03G-50-1

Intermediate – Operator is doing a special process, conducting reduced oxygen packaging, cooking time/temperature control for safety food to a time and temperature combination lesser than those in the Food Code or operating a molluscan shellfish tank for human consumption without a HACCP plan approved by the Division of Hotels and Restaurants. Reduced oxygen packaging food received from another location (Winter Park) with no HACCP plan available/cooked brisket, cooked chicken, corn, black beans. Reduced oxygen packaging on site for home made corn tortilla with possible holding for more than 48 hours. **Warning**

Warning

Basic 6

#1Basic16-03-4

Basic – Accumulation of debris inside warewashing machine. **Warning**

Warning
#2Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting./plastic containers on top shelves. **Repeat Violation** **Warning**

Repeat ViolationWarning
#3Basic36-62-4

Basic – Light not functioning./one light bulb out, cook line. **Repeat Violation** **Warning**

Repeat ViolationWarning
#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust Front counter hand sink soiled. Wall by the hood system with grease build up. **Warning**

Warning
#5Basic25-06-4

Basic – Single-service articles not stored inverted or protected from contamination./white foam to go containers on top shelf over prep table/ **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#6Basic21-04-4

Basic – Wiping cloth/towel used under green cutting board/kitchen prep table/ **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on September 8, 2026 11:48 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
2 observation(s)
Category 17 · No longer used
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 26 · No longer used
1 observation(s)
Category 37 · No longer used
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.